You’re going to love these simple, soft, and delicious flour tortillas. Perfect for tacos, burritos, enchiladas, or just plain. The best part, it only takes 4 ingredients to make!
Ingredients:
2 cups of flour
2 tbsp sugar
2 tsp salt
½ cup cold water
Directions:
1. Mix together flour, sugar and salt.
2. Add the water and mix together with a fork.
3. Knead with a wooden spoon after a simple dough forms. Knead for 5 minutes.
4. Divide into 12 balls, roughly the same size.
5. Roll out using a rolling pin until you have a thin disc that looks like a tortilla.
6. In a hot cast iron pan, cook for 1-2 minutes on each side. Flip when small bubbles form on the top and when light brown on the bottom.
7. Enjoy!
The Pilgrim Homestead 