Ingredients:

2 cups of flour
2 cups of sugar
¾ cup of sour cream
1 stick of melted butter
1 cup of water
1 tsp salt
1 ¼ tsp baking soda
½ tsp baking powder
2 eggs
12 tbsps of cocoa

Directions:

1. Preheat oven to 400.
2. Oil pan (2 -9inch pans or 1 -9×13)
3. Beat ingredients on low speed for 30 seconds, scraping down the sides.
4. Beat on high for an additional 2 minutes.
5. Pour into pans.
6. Bake for 30-35 minutes or until a toothpick inserted in comes out clean.
7. Cool, frost and enjoy!